Jerk Shrimp Fettuccine

Jerk Shrimp Fettuccine

This recipe has everything one could possibly want in a pasta dish. It’s a shrimp in a Mozzarella and Parmesan, rich sauce. Also, it has colors and flavors from delicious vegetables. Not to mention, the spices from the jerk flavors.


  • 2 pounds of colossal shrimps
  • 1 can of fire roasted tomatoes
  • 1 can of coconut milk
  • Half a cup of Parmesan
  • Half a cup of Mozzarella
  • Your favorite seasonings
  • Shrimp- saute in jerk seasoning, sofrito and diced garlic


  1. Peppers, fire roasted tomatoes, coconut milk, Parmesan cheese Mozzarella Cheese, chicken stock, sofrito, fettuccine pasta
  2. Sauté peppers diced garlic and jerk seasoning
  3. Add sofrito and roasted tomatoes, coconut milk, juices from shrimp and stock … bring to a boil
  4. Add cooked pasta
  5. Add cheese..
  6. Layer shrimp
  7. Garnish and enjoy

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