VICTORIA SPONGE CAKE

 

Ingredients:

• 2 Cups self raising flour

• 4 eggs

• 250g butter

• 1 tbs vanilla essence

• 1/3 cup milk

• 1 cup sugar

Instructions:

• Mix butter n sugar till light n fluffy

• Add beaten eggs

• Add flour

• Add vanilla essence + milk

• Beat till well incorporated

Enjoy